Journey Through the Jungle!
FOR A LIMITED TIME ONLY!
TRY OUR NEW DISHES!
SIRLOIN STROGANOFF RAVIOLI
Sirloin steak, roasted wild mushrooms, quattro formaggi ravioli, stroganoff sauce
Created by Chef Aliou Dore
BUTTER PECAN SALMON*
Pecan crust, butter pecan sauce, maple butter, herbed potato medley, roasted brussels sprouts
BOURBON BBQ RIBS AND SHRIMP
Sticky pork ribs with bourbon BBQ glaze, Caribbean Coconut Shrimp, coleslaw, Safari fries
Created by Chef Chris Oliver
SHRIMP SAMPLER PLATTER
Bourbon BBQ glazed shrimp, Caribbean Coconut shrimp, fried shrimp, shrimp scampi, Caribbean rice
BACON WRAPPED STUFFED MEATLOAF
BBQ glazed meatloaf wrapped in bacon and stuffed with cheese, served with red skinned mashed potatoes, crispy onions, seasonal vegetables
Created by Chef Ed Cox
OREO BANANA BREAD PUDDING
Topped with vanilla ice cream, Oreos®, banana, caramel and fudge sauces
Created by Chef Bruce Grassa
PAIR YOUR DISH WITH ONE OF OUR NEW DRINKS!
STRAWBERRY KIWI LEMONADE
Calirosa Rosa Blanco Tequila, Re'al Kiwi Purée, Minute Maid Lemonade, strawberry purée
TIDAL WAVE
New Amsterdam Vodka, DeKuyer Banana, Peach Schnapps, Blue Curacao Liqueurs, sweet & sour
HURRICANE
Bacardi Superior Rum, Don Q 151 Rum, Monin Red Passion Fruit Syrup, Myer's Original Dark Rum, grenadine, orange juice, sweet & sour
LYCHEE LEMONADE
Minute Maid Lemonade, Monin Lychee Syrup